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Indigenous Palm Sugar Reaches the Market, Business Registration Still a Challenge

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Indigenous Palm Sugar Reaches the Market, Business Registration Still a Challenge
GREEN ECONOMY
Ministry of Forestry
Technical verification of indigenous peoples' social forestry businesses as material for assessing class advancement from Gold to Platinum (left) and packaged liquid palm sugar products (right

The results will be discussed further to determine the feasibility of both groups moving up to Platinum class. Field findings also become the basis for assistance in strengthening product quality, marketing and business governance.

The development of both groups shows the economic opportunities from sugar palm processing. The next challenge is to ensure that sales, worker involvement and benefits to the community are well recorded, while maintaining the sustainability of the source of raw materials.

Official Press Release Keterangan Kementerian Kehutanan

Artikel ini merupakan siaran pers resmi yang diterbitkan melalui Meja Redaksi GARIS BUMI. Materi telah melalui peninjauan editorial untuk kenyamanan dan kejelasan informasi bagi pembaca.

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